This plant is native to South Asia. Plants have soft stems and almost-succulent leaves and are vigorous climbers. There are two varieties - Basella alba L., which produces green stems and white flowers; and Basella rubra, which produces pinkish red stems and red or pink flowers. Ideal vegetable for patio gardens. Leaf paste of Basella Alba is advantageous for treating Ulcers and Abscesses. Ceylon Salad Leaf plant, Basella alba, is a useful green vegetable. Malabar spinach isn't a true spinach. Young … Malababar Spinach (Basella alba)Description:Malabar spinach is a long season annual vining plant that thrives in Florida's hot and humid weather. Its leaves are fleshy, thick, juicy and crisp. Planting and Growing Guide for Malabar greens (Basella alba) Description. Basella alba. Mature Basella alba L. fruit, with dark blue skin and deep red-violet flesh, is a potential source of natural colorants. General Description Malabar spinach (Basella spp.) 1968. It can be grown as an annual, leafy vegetable for the cultivation of its edible, spinach-like stems and leaves or as an ornamental foliage vine. Leaves taste and resemble true spinach in appearance and are used as a substitute. Malabar spinach is a frost tender perennial vine grown as an annual in cooler climates. This profile is a stub. This vigourous and hardy plant produces dense textured green coloured leaves that are both nutritious (rich in mucin) and tasty. Description. A beautiful vining plant with gorgeous red stems and thick, dark green, heart-shaped leaves that climb 6-10' in warm climates. The variety Basella rubra has red flowers and a bright purple- red stem; both alba and rubra are edible but the green leaved cultivars that are commercially cultivated, belong to the Basella alba. Red Malabar spinach is the darker, red cousin. Malabar Spinach flowers are botanically classified as Basella alba. It can be grown throughout the summer and can even cope when the heat exceeds 32°C (90°F). Its thick, semi- succulent, heart-shaped leaves have a mild flavour and mucilaginous texture. Hardiness USDA zone 9 - 11. Its pigment components and bioactivities deserve particular attention and investigation. Description (Basella alba) A quick growing vine with soft green stems and large green leaves. Taxonomy: Angiospermae, Caryophyllales, Basellaceae, Basella Published: 2015-04-08 Pollen Description Shape, Size and Aperture. Description Basella alba is an edible perennial vine in the family Basellaceae. Basella rubra L. : Common names: Description: Perennial with fleshy twining stems up to 8 m long, sometimes reddish. Basella alba bears thick, fleshy, broad, oval to heart­shaped leaves all along its vine length while Basella rubra features pink or purplish stems and pink colour veins running in the leaves. Malabar spinach loves the summer heat, producing loads of tender leafy greens from July through September or first frost. Malabar spinach (Basella alba) is a hot-weather substitute for spinach. Its taxonomical classification is as given below:- Basella Alba General Basella Alba is popularly known as Vine Spinach. Mature leaves have a stronger spinach flavor. The homologies of the (1) bracteoles, (2) sepals, and (3) petals have been much debated without being definitely settled. Uses. Basella alba is a plant of the moist tropics, where it is found at elevations up to 1,500 metres. Basellaceae, B. Verdcourt. Flowers are bisexual, red or white in lax peduncled spikes. The leaves are thick, semi-succulent, heart-shaped, and have a mild flavor and mucilaginous texture. Other names include basella, ceylon spinach, climbing spinach, Surinam spinach, Indian spinach, slippery vegetable, Malabar nightshade, vine spinach, and vine vegetable. Its fruit juice … Description K nown by many local names, this spinach plant has long been cultivated in tropical Africa, India and Southeast Asia, but its precise origins are unknown. Synonyms: Basella cordifolia Lam. 1849. Leaves ovate to circular, 2.5–15 cm long, usually cordate at base; margin entire; petioles 0.5–9 cm long. Flavours/Food Partners. Flora of Tropical East Africa. There … It is found in tropical Asia and Africa where it is widely used as a leaf vegetable. It is also known as Ceylon spinach, vine spinach, creeping spinach or buffalo spinach. Commonly called Malabar Spinach, Basella alba is a vining type of plant that thrives in hot temperatures, a boon for those of us that love our greens but find summer too hot for good growth. Using Malabar Spinach is just like using regular spinach. Enjoy raw or cooked. It grows best in areas where annual daytime temperatures are within the range 23 - 27°c, but can tolerate 10 - … A palatable choice for children as it is less peppery than other spinach. A few Anredera species are grown as ornamentals, also outside their native distributions. 13(2): 225. The stem of the cultivar Basella alba 'Rubra' is reddish-purple. Leaves alternate, succulent, simple, cordiform, with glandular-dentate margins, petiolate. Related to and differentiated from Basella alba, which has darker green leaves, green stems and white flowers.Fast-growing and grown in economic or vegetable gardens for food and as ornamental. Photos of my Malabar Spinach Common Name: Malabar Spinach Scientific Name: Basella alba, Basella rubra Family: Basellaceae The tender leaves and shoots of Malabar Spinach are great fresh! Propagation Seeds. Likes the heat and tropics. Description: Perennial climber reaching to 9 m in warmer areas with stems to 1 m or more. You are viewing a profile that is currently in draft. 241000219302 Basella alba Species 0.000 title claims abstract 6 210000003491 Skin Anatomy 0.000 claims abstract description 226 239000000203 mixtures Substances 0.000 claims description 121 Its thick, semi-succulent, heart-shaped leaves have a mild flavour and mucilaginous texture. Malabar Spinahc is also known … Herbaceous, succulent, twining vines much branched from a thickened base. Habit Glabrous annual or shortly lived perennial, succulent tangled twiner; stems much branched, 2–10 m. long, sometimes almost leafless, greenish or reddish. Ideal for soups, salads and stir-fries. […] Leaves usually ovate to ovate-lanceolate, blades 5–15 long and 4–12 cm wide, shallowly cordate to truncate at the base; petiole to 3 cm. Basella alba is a herbaceous, perennial vine cultivated as a leafy vegetable and ornamental … is a nutritious vegetable in the family Basellaceae. Basella alba refers to green stemmed variety and Basella rubra to redish stem variety, but both are same species of the plant. Description: Malabar spinach is not actually related to spinach at all. Description: Basella alba is a fast-growing, soft-stemmed vine, reaching 10 metres in length. Young leaves have a sweet earthy taste. May be grown on a trellis or as a ground cover. Basella alba L. APNI* . It is native to the Indian Subcontinent, Southeast Asia and New Guinea. The ethno medicinal plant Basella alba belongs to the family Basellaceae, and commonly known as malabar spinach, indian spinach, ceylon spinach and vine spinach. TOURNONIA Moquin-Tandon in Candolle, Prodr. It is native to tropical South Asia, including the Indian subcontinent and New Guinea. Malabar greens is a perennial vine originally from tropical Asia and Africa that is widely used as a leaf vegetable. The literal meaning of its Latin name (Basella alba) is Small White Pedestal. It is a heat-loving, vining, perennial plant with heart-shaped leaves from the tropics and sub-tropics. Culture Full sun / light shade; plant outdoors after last expected frost. The stem of the cultivar Basella alba 'Rubra' is reddish-purple. Basella alba. Inflorescence a Ullucus tuberosus Caldas is an important high Andean food crop, and Basellaalba L. is cultivated for its edible leaves. These changes will not be visible to public users until the profile is completed and the draft is released. The synonyms of species are B. rubra and B. cordifolia. Description Basella alba is a fast-growing, soft-stemmed vine, reaching 10 m in length. Prefers moist, well-drained, rich loamy soils of pH 4.5 - 7.0. Although it has been reported in ancient systems of medicine, it did not gain much importance and has always remained controversial. Basella alba is widely cultivated in the neotropics, and is known to be naturalized in Panama and Brazil. 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