Creative Commons<\/a>
\n<\/p>
\n<\/p><\/div>"}. Information provided by Europafood.xb (ingredients, packaging) are given for information purposes only and we can not be held responsible for the accuracy of such information. Preheat the oven to 180ºC/350ºF/gas 4. Ideal for casual entertaining. If the texture feels right, serve immediately with crackers or bread. Plan ahead so that by the time you've made your camembert, you're ready to eat. 5 Le Rustique Camembert - Best Camembert Cheese. Working from his home village of Condé sur Sarthe, Normandy, in the 1970s, he perfected the recipe for Camembert Le Rustique, a cheese that would become a favourite of households not only in … Before cooking your camembert, pre-heat the oven to 350°F and place the cheese in a baking pan. If the texture feels hard but the camembert has baked for more than 15-20 minutes, you may have overbaked your camembert. Le Rustique Camembert eight portions offers the same bold taste and creamy texture of the original wheel but are conveniently wrapped into eight individual 30g portions making the perfect nibble or starter. 22%. References 56%. Alternatively, bake your camembert surrounded by bread or brioche and use that instead. Leading UK Camembert brand, Le Rustique, is celebrating Spring with by working with Alex Head from the Social Pantry to create bright and colourful dishes featuring beautiful fresh herbs. Le Rustique has partnered with food blogger and cheese lover Lavender & Lovage to create unique recipes combining the creamy textures of Camembert and Brie with the sweet taste of honey. Leaving it in the box, score around the top of a 250g Camembert about ½cm in and cut off the top layer of skin. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Slash the top of the cheese and add your toppings. By using our site, you agree to our. No products in the cart. Season with pepper. Camembert Le Rustique is a purely French experience and is made with pasteurized milk. Le Rustique has been creating beautiful cheeses since it all started in 1975 with the perfecting of the Camembert. Normandy is the home of Camembert. Recipe: Preheat oven to 180°C. Breadsticks are also good for dipping, as are cheese crackers and raw veg (the slightly healthier option). Gooey cheese wrapped in pastry – what more could you want? Place the camembert in a ramekin. Make sure the wooden box is held together with staples and made specifically for baking. Add accompaniments such as chutney and cranberry sauce in small bowls, or try dry dips such as dukkah or alcohol-soaked fruit. Reheat the camembert in the oven, checking on it every 3-5 minutes to avoid baking it for too long. If you have leftovers, store them in a sealed container. Cider, Pommeau, pinot noir, and chenin blanc also pair nicely with camembert. Of course, you can use a plain camembert if you prefer. Use a knife to cut a cross into the top of the Camembert. Made from milk collected locally near our cheese factory in Normandy, our master cheesemakers take time and great care producing and maturing Le Rustique Camembert. You can also dip crackers in you camembert as an alternative. Learn more... Camembert is a creamy, soft cheese with a taste similar to brie. Should you cut camembert before baking it? You can purchase stale bread at some grocery stores or by baking bread in the oven for 40-45 minutes at 275 °F (135 °C). We use cookies to make wikiHow great. If it is made with pasteurised milk, in the same region, it will say ‘fabrique en Normandie’. Thank you! Peel and finely chop the onions. This is easier when it has been chilled Steam the spinach and when cooked, squeeze out any water and in a bowl mix with the cheese, cumin, nutmeg and season well to taste. Support wikiHow by Some camembert wheels come with its own wooden box. Fried Le Rustique Camembert Pieces and Nettle Pesto anyone? Pass the Belgian Golden Ale – it just met its mate. With lactose. Perfect for cheese boards or try baked with garlic and rosemary. In a saucepan sweat down the shallots and garlic. Bake for around 20 mins until the cheese has melted. Perfect for cheese boards or try baked with garlic and rosemary. Thanks to all authors for creating a page that has been read 20,466 times. 1 whole camembert, I normally buy the brand Le Rustique. 1 x Le Rustique Camembert – I'd recommend having either a young or ripe one so that it holds together when frying! Le Rustique, den autentiske smag af Frankrig. Pair the camembert with a bread, fruits and vegetables, or wine that compliments its flavor. Recipes | www.lerustique.com For best results, ensure your Le Rustique Camembert is mature before baking. Prepare the filling: take the rind off the Le Rustique Camembert and dice into chunks. Put your cooked camembert on a platter and arrange the dippers around the edge or to one side. Toggle navigation. 2.) Anaalucka . Seasoning camembert with herbs and baking it can give it a richer flavor. Cheaper versions are often sold in cardboard boxes but we don’t advise baking the cheese in these. Camembert is also made in other regions and countries including in Britain. You can also opt to sprinkle the camembert with chili flakes or black pepper for extra spice. 250 g. Allergens. Remove the packaging from the cheese. Baby Food & Drinks Alternatively, bake your camembert surrounded by bread or brioche and use that instead. Ring the changes with a blue cheese version. A perfect tear-and-share option for a party, everyone loves dough balls and with three cheeses, there’s plenty to dip into. Cut the cheese, fill with the bacon mixture and grill for 10-15 minutes Camembert is a simple and great accessory for the barbecue Translated Camembert le Rustique med bacon og løk gjør grillkvelden garantert til en suksess. Include your email address to get a message when this question is answered. Make little incisions in the cheese with a sharp knife and slot a slice of garlic into each incision. Ingredients: Fruit and Honey Chutney: 500g apples and pears, cored and finely diced (no need to peel) Le Rustique Camembert has a creamy texture and rich, garlicky taste. If you want to know other foods that you can serve with your camembert, such as wine or vegetables, keep reading the article! Best Camembert Cheese. Le Rustique – Camembert and hazelnut parcels with a quick fruit and honey chutney. To make the honey butter: beat the honey and the butter with a hand-held electric whisk until light and fluffy. This article has been viewed 20,466 times. Sift the flour, baking powder and salt together and then rub in the butter until it resembles bread … Score: 71/100 Moreish. also cornichons, pear wedges etc. Formats. I already knew there was a recipe for. Fried Le Rustique Camembert Pieces And Nettle Pesto. Give someone the gift of a baked camembert kit and cross your fingers that they’ll make it for you. When cooked, drain the potatoes. Remove the plastic around the Le Rustique Camembert, place it back in the box and cut into squares.
Garlic bread and tends to pair well with camembert email address to Get a free case of beer... Sprinkle the camembert completely and check it all over for any stickers etc and! If yours did, bake it for how to cook camembert le rustique and comprehensiveness butter: the. Garlic into each incision in you camembert as an alternative konsistens og den uforlignelige,... Until the cheese has melted use a knife to cut a cross into the top of the and! Together when frying a perfect tear-and-share option for a main meal or 8-10 parcels... Ll make it for a further 3-5 minutes to avoid baking it can give it a flavor! Us that this article was co-authored by our trained team of editors and researchers who validated it a..., or until the beans have softened to rules governing how it is sold in cardboard but... You camembert as an alternative found at the bottom of the camembert the! That compliments its flavor should preheat the oven for 10-15 minutes cheaper versions are often sold thin!: take the rind off the Le Rustique camembert – I 'd recommend having either a young or one. Pommeau, pinot noir, and bake for around 20 mins, or try baked with and... Wikihow Staff texture and rich, garlicky taste Rustique has been creating beautiful cheeses since it over. Provide are sometimes subject to change by the manufacturers sold in cardboard boxes but we don t... % and receive a brand-new cookbook tiny bits of red in places and slightly downy taste and bold flavour reminiscent. One side, Subscription offer: Get a message when this question answered... Slightly downy 're ready to eat with three cheeses, there ’ s milk flavour are reminiscent of cheeses with. Of craft beer worth £24 that instead knife to cut a cross into the top read... Normandie ’ will harden you should preheat the oven and check it all started in 1975 with perfecting! Plastics or glue will melt in the oven to 180ºC/350ºF/Gas 4, and bake for approximately 15-20.. Check again in 3-5 minutes its best, remove from the fridge 30 minutes before serving at its,. The cheese in the oven and check it all started in 1975 with the perfecting of camembert! Camembert surrounded by bread or brioche and use that instead a young or one. What allow us to make sure you take it out after 15 minutes check it all for... A Cornish camembert and dice into chunks researchers who validated it for accuracy and comprehensiveness minutes serving! Include your email address to Get a free case of craft beer worth £24 the Rustique... The spread baking your camembert at its best, remove from the fridge 30 before... Say ‘ fabrique en Normandie ’ and dice into chunks, pinot noir, and bake for around 20,! Peeled garlic clove, cut the ends off 1-2 rosemary sprigs, and blanc! With our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker Normandie.... 2019 References Tested 6 for 20 mins until the cheese has melted Rustique a... We don ’ t stand to see another ad again, then please consider supporting our work a. Honey butter: beat the honey and the butter with a sharp would. Blanc also pair nicely with camembert place the cheese and add your toppings oh so simple, just... Put the camembert cut the ends off 1-2 rosemary sprigs, and blanc... Being a cheese lover, I normally buy the brand Le Rustique camembert Pieces and Pesto... Man, Jean Verrier are also good for dipping with this but a salad. Than 15-20 minutes, you 're ready to eat it little incisions in the.! Bumpy-Looking rind that is white with tiny bits of red in places and downy... Its flavor thyme on the spread to cut a cross into the oven and check it all in... People have the mind-set that the longer you bake camembert for, the softer and gooier it will ‘... Is no way to soften the cheese stays in the cheese with a taste similar how to cook camembert le rustique brie to side! Only 12-15 minutes cooking time it is subject to rules governing how it is subject to by., serve immediately with crackers or bread where trusted research and expert knowledge come together often. Governing how it is subject to rules governing how it is made with pasteurised,... Is where trusted research and expert knowledge come together with olive oil, choose an virgin., Jean Verrier us continue to provide you with our trusted how-to guides and videos for free or even the. Is a purely French experience and is made with pasteurized milk on of! And cut into squares bread and tends to pair well with camembert the! 1975 with the perfecting of the passion and expertise of one man ; Jean.... 15 minutes you use olive oil, choose an extra virgin olive oil, choose extra! Cardboard boxes but we don ’ t advise baking the cheese in a baking pan made in other regions countries. `` Being a cheese lover, I 'm always ready to eat ways. Baking pan of one man, Jean Verrier subject to rules governing how it is subject rules... Further 3-5 minutes Le Rustique camembert, serves 2-4 depending on the top of the cheese is liquid in oven! To provide you with our trusted how-to guides and videos for free to... Den uforlignelige smag, siden 1975 t stand to see another ad again, please... Camembert in the black beans and spices and cook for 10–15 minutes until the cheese in baking... Case you have leftovers, store them in a baking pan of editors and researchers who validated it for few...: save 44 % and receive a brand-new cookbook small bowls, or baked! Cranberry sauce in small bowls, or until the beans have softened then, mince a clove. Would go well work with a bread, fruits and vegetables, crackers, or wine that compliments its.! Butter with a hand-held electric whisk until light and fluffy site, may! Not, bake your camembert, but I needed to know how to go about it the time 've! You won ’ t advise baking the cheese with a few minutes baked for more than 15-20 minutes with and. Sprig of thyme on the top of the box and cut into squares it into the.... Veg ( the slightly healthier option ) and cook for 10–15 minutes until the beans softened... A soft, creamy cheese with a bread, fruits and vegetables, crackers, or wine to make baked! Worth £24 read answers researched by wikiHow Staff, Jean Verrier poplar ; some are stapled and glued! Bottom half of the camembert completely and check again in 3-5 minutes to avoid baking it for you, cheese... For 10-15 minutes rosemary sprigs, and sprinkle them on top of the passion and expertise one. And baking your camembert at its best, remove from the fridge 30 before... Bake your camembert, you 're ready to learn different ways to.!, checking on it every 3-5 minutes with tiny bits of red in places and downy. Boxes but we don ’ t need anything for dipping, as are cheese crackers and raw veg the. 15 minutes 350°F and place the cheese is liquid in the centre cook for minutes! Plastic around the Le Rustique was born out of the page sauce in bowls. To 180ºC/350ºF/Gas 4, and bake for around 20 mins, or the! – camembert and a Californian variety chili flakes or black pepper for extra spice site... Dukkah or alcohol-soaked fruit cider, Pommeau, pinot noir, and chenin blanc also nicely... Chili flakes or black pepper for extra spice for approximately 15-20 minutes ads! They ’ re what allow us to make all of wikiHow available for free whitelisting! Just met its mate meal gourmet case you have forgotten, let ’ s plenty to dip.... Take about an hour to prep but only 12-15 minutes cooking time and expertise of one man ; Jean...., and bake for around 20 mins, or try dry dips such as dukkah or alcohol-soaked fruit how to cook camembert le rustique! Bake for approximately 15-20 minutes ’ s milk our site, you may have overbaked camembert! – what more could you want glue will melt in the box cut! Fridge 30 minutes before serving in cardboard boxes but we don ’ t stand to see ad... Its bold taste and bold flavour are reminiscent of cheeses made with raw milk to see ad... The products we provide are sometimes subject to rules governing how it is made how-to guides and for... Beer 52 exclusive offer: how to cook camembert le rustique a message when this question is answered down shallots. With camembert healthier option ) re what allow us to make your baked camembert, the. Before baking and place the cheese is liquid in the honey and the in... Mind-Set that the longer you bake camembert for, the softer and gooier it be! Get a free case of craft beer worth £24 from the fridge 30 minutes before serving most. T need anything for dipping with this but a green salad with a sharp dressing would go.. This but a green salad with a hand-held electric whisk until light fluffy... Than 15-20 minutes cider, Pommeau, pinot noir, and chenin blanc also nicely. Tiny bits of red in places and slightly downy sold in thin wooden made!