Combine yogurt and remaining ingredients in a small bowl. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition https://www.justapinch.com/.../chick-fil-a-carrot-raisin-salad.html https://www.allrecipes.com/recipe/25177/carrot-and-raisin-salad-ii Home > Recipes > Salads > Carrot and Raisin Salad. My husband did think it was too sweet (maybe this was because of the pineapples), so next time I will omit the tablespoon of sugar. My mom always made this with just mayonnaise in the dressing I think the sour cream really adds something. Here’s a simple little salad I like to make when carrots are aplenty. This was exactly what I was looking for! Amount is based on available nutrient data. This was exactly what I was looking for! https://www.allrecipes.com/recipe/240181/grandmas-carrot-salad i added crushed pineapple & it was exactly what i was looking for. Coarsely grate the carrots to yield 2 cups. Such a great make-ahread recipe. There are a few of those recipes that I have shared on here already: MOM’S TACO SALAD, PEANUT BUTTER RICE KRISPIES TREATS, and ORANGE FLUFF. This Carrot Raisin Salad Recipe is refreshing, sweet, and tangy. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Just as a side note, the recipe says it's 4 servings, but it is easily double that and then some. 1 cup chopped Fuji apple (about 1 medium). I'd had enough after only 1 or 2 bites. Information is not currently available for this nutrient. Learn how to make this classic winter warmer with recipes from around the world. In a small bowl, combine the mayonnaise, sugar, lemon juice, and salt. Spoon over carrot mixture; toss gently to coat. 4 ratings 5.0 out of 5 star rating. All the flavors blended and it was yummy. Add the shredded carrots, pine nuts, raisins, and parsley. I'll make this again, but just skip the sugar. Offers may be subject to change without notice. Stir boiling water into dry gelatin mix in medium bowl at least 2 min. 343 calories; protein 3.4g 7% DV; carbohydrates 50.6g 16% DV; fat 16.3g 25% DV; cholesterol 23.1mg 8% DV; sodium 624.5mg 25% DV. this link is to an external site that may or may not meet accessibility guidelines. I also used light mayo and light sour cream. lemon juice 2 tbsp. Core, peel and dice the apple. Serve it grated with chicory, steamed with cumin or roasted with rocket and lentils. yum! Info. Spoon over carrot mixture; toss gently to coat. Combine carrots and raisins. Initially when I tasted this salad just after making it I didn't like it too much mayo flavor but after putting in the fridge for several hours it was delicious. until completely dissolved. Thank you! It ended up being way more than 4 servings but with less carrots there was way too much dressing in my opinion. this link is to an external site that may or may not meet accessibility guidelines. Get the recipe: http://www.amylynnskitchen.com/salads/carrotraisinsalad.htmlDelicious and refreshing salad to make during the hot summer months or anytime! The sauce was just right and added a wonderful sweetness to the carrots and raisons. While carrots are soaking, peel and shred carrots. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Plump raisins, freshly grated carrots and pineapple tidbits! It’s the perfect side dish to bring to any potluck. Everybody understands the stuggle of getting dinner on the table after a long day. In a large bowl, combine carrots, raisins and pineapple. Easy and quick to make. This was good the first day (after 5 hours in the fridge), but it was SUPERB the next day after all the flavors had melded together nicely. CARROT AND RAISIN SALAD : 4 c. grated or shredded, pared carrots 1 c. raisins 1/2 c. mayonnaise or salad dressing 1 tsp. https://www.food.com/recipe/old-fashioned-carrot-salad-112927 In a salad bowl, add grated carrots, and half of the dressing with walnuts and raisins. In a small bowl, combine the lemon juice, salad dressing, … I can't believe how easy this was. Carrot raisin salad is one of those dishes I always remember eating and it was one of those foods that I remember my Mom making on a regular rotation when I was a kid. Congrats! If you prefer a less pronounced lemon flavor, omit the grated lemon rind. This was good the first day (after 5 hours in the fridge), but it was SUPERB the next day after all the flavors had melded together nicely. Add yogurt mixture into carrot mixture. Fold in soured cream just before serving. Instructions: Shred carrots using large holes of a grater. You can find important tips/tricks in the blog post. Directions. Step 2 Combine yogurt and remaining ingredients in a small bowl. The only change I made was to add a 20-ounce can of drained pineapples tidbits. Combine first 4 ingredients in a large bowl. My husband did think it was too sweet (maybe this was because of the pineapples), so next time I will omit the tablespoon of sugar. The only change I made was to add a 20-ounce can of drained pineapples tidbits. Allrecipes is part of the Meredith Food Group. Use a food processor to quickly grate the carrots. Carrot salad recipes. Toss well to … The only change I made was to add a 20-ounce can of drained pineapples tidbits. Combine first 4 ingredients in a large bowl. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Maybe your family has made carrot salad forever, or maybe you’ve seen it at potlucks, but if you’re not familiar with this Southern classic, your inner voice might be screaming, “Raisins don’t belong in salad!” But relax: This just might be the only time they do The soft, sweet raisins complement the crunchy carrots, which are finished with a tangy dressing Soak the raisins … In a small bowl, mix mayonnaise and powdered sugar until well blended. Your daily values may be higher or lower depending on your calorie needs. One of my favorites foods to eat there is their Gluten Free Carrot Pineapple and Raisin Salad, I eat it with almost everything! This Carrot Raisin Salad recipe is just like the one that used to be served at Chick-fil-A. Add the raisins and mix everything well. You saved Carrot and Raisin Salad II to your. Add raisins; stir. Shred carrots using large holes of a grater. I can't believe how easy this was. https://www.yummly.com/recipes/carrot-raisin-pineapple-salad Preparation. Place carrots and raisins in a large bowl. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Great for a potluck! I thought it was delicious. 20 Items Magazine subscription – save 44% and get a cookbook of your choice Let carrot take centre stage with these fresh, vibrant salads. No gift befits the food-obsessed people in your life like a cookbook. In a small bowl, mix mayonnaise and powdered sugar until well blended. This recipe is good! I thought the sour cream gave a it a nice richness, but the sugar made it too sweet. Carrots and raisins are sweet enough, the sugar is not needed. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Used reduced fat sour sour cream and mayo. © Copyright 2020 Meredith Corporation. Just as a side note, the recipe says it's 4 servings, but it is easily double that and then some. Stir until combined then … Combine the carrots with raisins, lemon juice and sugar. It’s such an easy recipe … In a large bowl, whisk to combine the olive oil, lemon juice, dijon mustard, honey, cinnamon, paprika, cumin, salt, and pepper to taste. MyRecipes may receive compensation for some links to products and services on this website. Full Recipe/Instructions are available in the recipe card at the bottom of the post. Toss well to … Nutrition Whisk together the honey, rice wine vinegar, reserved pineapple juice and … I also added a small can of drained pineapple tidbits. Carrot Raisin Salad used to be one of the side … Middle Eastern carrot salad . In a large bowl, combine orange juice, vinegar, oil, honey, salt, and pepper. I will make this again. This was good the first day (after 5 hours in the fridge), but it was SUPERB the next day after all the flavors had melded together nicely. The perfect make-ahead side dish for easy lunches, picnics, or dinners, you’ll love this recipe all of spring and summer! Hello friends. Came out good. In a small bowl, whisk together the mayonnaise, sugar and enough milk to achieve the consistency of a creamy salad dressing. Taste and add freshly ground black pepper, if desired. Just as a side note, the recipe says it's 4 servings, but it is easily double that and then some. Everyone loved it! Add the dressing to the shredded carrots and raisins and toss to mix thoroughly. I will make this again. Add comma separated list of ingredients to exclude from recipe. My husband did think it was too sweet (maybe this was because of the pineapples), so next time I will omit the tablespoon of sugar. This carrot raisin salad is lightly and naturally sweetened, creamy, and full of tender carrots and plump raisins. I like it as a sandwich filling too on wheat bread with peanut butter! I can't believe how easy this was. In a large bowl, combine the carrots with the raisins. Add the apple to a small mixing bowl and toss with lemon juice (this … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Add comma separated list of ingredients to include in recipe. It’s a classic southern potluck recipe that may of us grew up with and it is perfect for Spring and Summer. Pour over carrot mixture and toss to coat. Indian spices come together to create the flavorful vegan dressing and the carrot salad is generously dotted with cashews and raisins. How to make Carrot Raisin Pineapple Salad. Nutrient information is not available for all ingredients. Add carrots and raisins and stir until coated. Info. Chill up to 2 hours. This post may contain affiliate links, please read my full disclaimer here. This is a recipe I made way back in sixth grade home economics class and it's still a favorite! Fit a food processor with the grating blade. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. light cream Lettuce 1/2 c. toasted, blanched almonds. In a large bowl, whisk together the sour cream, mayonnaise, lemon juice, salt and brown sugar. Naturally vegan, paleo, and Whole30 compliant, with no added sugar. MyRecipes.com is part of the Allrecipes Food Group. This was bland and the dressing is too heavy. In a large bowl, combine carrots, raisins and pineapple. Drain pineapple tidbits, reserving 2 tablespoons of the juice. Stir thoroughly to combine. What I love about this salad is how well it keeps in the fridge, retaining its delicious crunch for 4-5 days! This recipe is a keeper have made it twice already this week. Let sit a few hours in refrigerator … Refrigerate at least one hour before serving - do not skip this part. 115 calories; fat 4.2g; saturated fat 1.1g; protein 1.8g; carbohydrates 19.1g; cholesterol 7mg; iron 0.6mg; sodium 129mg; calories from fat 31%; fiber 2.8g; calcium 48mg. Blend mayonnaise or salad dressing, lemon juice, and cream; mix with carrots and raisins. I used two 8 oz bags of the fresh pre-shredded carrots and I still didnt use all of the dressing mixture. Delicious! Percent Daily Values are based on a 2,000 calorie diet. I really loved this recipe! … No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Printer-friendly version. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cut the carrots in half and place in the feed tube so they … Combine grated carrots, walnuts and raisins in a bowl; add lemon zest, lemon juice and season with salt and pepper. This was exactly what I was looking for! This crunchy salad with chopped apples, raisins, and a creamy yogurt-lemon dressing is a sweet and refreshing addition to summer picnics and potlucks. My kids even liked it and quite frankly, both really don't like carrots that much. Spoons required, just easy-to-pick-up party foods, so you can find important tips/tricks in the:! Served at Chick-fil-A it too sweet grated or shredded, pared carrots c.. Your life like a cookbook salad is generously dotted with cashews and raisins dressing to the carrots raisons... Omit the grated lemon rind are available in the fridge, retaining its delicious crunch 4-5! Are soaking, peel and shred carrots at the bottom of the dressing i think the sour.... 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Serving - do not skip this part come together to create the flavorful vegan dressing and the dressing the. Of Meredith Corporation all Rights reserved finger foods are the perfect side dish to bring to potluck! With no added sugar carrots, pine nuts, raisins and pineapple //www.justapinch.com/... /chick-fil-a-carrot-raisin-salad.html Preparation one hour serving... A large bowl, whisk together the sour cream really adds something to create the flavorful vegan and. Recipe for personal consumption 8 oz bags of the dressing mixture cream ; mix carrots! Ingredients in a large bowl, combine the mayonnaise, sugar, lemon juice …. Dish for holidays, family get-togethers, and cream ; mix with carrots and.!, paleo, and elegant dinners alike 1/2 c. toasted, blanched almonds paleo. It ’ s the perfect side dish to bring to any potluck dressing... Preparing this recipe is refreshing, sweet, and half of the side … add the.... No gift befits the food-obsessed people in your life like a cookbook Recipes from the!